 |
|
| Family: | Asteraceae |
| Common Name: | Murnong, yam daisy, native dandelion Also known as M. scapigera but this name is properly applied to a New Zealand species. |
| Propagation: | From seed. |
 |
| Microseris lanceolata |
| |
|
| Family: | Asteraceae |
| Common Name: | Murnong, yam daisy, native dandelion Also known as M. scapigera but this name is properly applied to a New Zealand species. |
| Propagation: | From seed. |
|
|
Microseris lanceolata looks very much like a dandelion but may be distinguished from that introduced species by its narrow leaves, drooping flower buds and pale juicy tap root. The flowers, which appear in summer, are yellow and up to 3 cm in diameter. The plant enjoys full sun to part shade, all soil types and well drained to dry conditions. It is lime, drought and moderately frost tolerant. This quick growing plant is suitable for a rockery or cottage garden in the Adelaide Hills or Plains or a coastal position. This species, which grows in open forests and grasslands, was once a staple part of the Aborigine's diet in Victoria and South Australia. The once wide spread plant was decimated by grazing animals, with terrible consequences for the people who depended on it as a major food plant. The tuber can be roasted or baked until it melts to a sticky, sweet mess. |
| Page Content:
Arthur Pratt Last updated: 24/09/98 |
© Copyright The Australian Plants Society - SA Region Inc. |
